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Home > High Carbon Steel Fish Fillet and Boning Knife

High Carbon Steel Fish Fillet and Boning Knife

$19.57
CJJJCFCF02106-Black with Yellow holster
Add to Cart

Handle everyday food preparation with confidence using this 8-Inch Forged Butcher Boning Knife, designed for meat cutting, slicing, trimming, and kitchen prep tasks. Built with durable stainless steel construction and a sharp forged blade, this versatile kitchen knife delivers reliable cutting performance for home cooks and professional kitchens alike.

Crafted from high-quality 4Cr13Mov stainless steel, the blade offers excellent toughness, corrosion resistance, and long-lasting sharpness for daily use. The forged construction enhances blade strength and durability while maintaining precise cutting control.

Designed for versatility, this multi-purpose butcher knife is ideal for cutting meat, trimming fat, slicing vegetables, preparing fish, and boning tasks. The sharp blade edge allows smooth, efficient cutting while reducing effort during food preparation.

The ergonomic handle design provides a secure and comfortable grip for improved stability and control during extended kitchen use. Its balanced construction helps deliver accurate cuts with ease.

Suitable for home kitchens, restaurants, butcher shops, and outdoor cooking, this practical forged kitchen knife combines durability, functionality, and everyday convenience.


Product Highlights

  • 8-inch forged butcher and boning kitchen knife

  • Durable 4Cr13Mov stainless steel blade

  • Sharp edge for smooth and precise cutting

  • Suitable for meat, vegetables, fish, and slicing tasks

  • Corrosion-resistant and wear-resistant construction

  • Strong forged blade for long-lasting durability

  • Ergonomic handle for comfortable grip and control

  • Multi-purpose kitchen knife for daily food prep

  • Ideal for home cooks and professional kitchen use

  • Easy to clean and maintain


Specifications

  • Product Category: Kitchen Knife

  • Blade Material: 4Cr13Mov Stainless Steel

  • Overall Size: 320 × 63 mm

  • Knife Type: 8-Inch Forged Butcher Boning Knife

  • Usage: Meat Cutting, Vegetable Cutting, Fish Preparation, Boning, Slicing


Package Includes

  • 1 × Forged Kitchen Knife


Combining durability, sharp performance, and versatile functionality, this forged butcher boning knife is an essential kitchen tool for everyday cooking and food preparation.


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